Publikationen

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2017

Daxbeck H.; Kisliakova N.; Weintraud A.; Moudry J. j; Moudry J. s (2017)
Vocation Training for Chefs and Executive Chefs of Large-Scale Kitchens in Sustainable Food and Kitchen Management, Module Sustainable Menu, Handbook (Projekt ReKuK). - Hrsg.: Ressourcen Management Agentur, Jihoceska Univerzita v Ceskyc Budehovicich, Wien.

Daxbeck H.; Kisliakova N.; Weintraud A.; Moudry J. j; Moudry J. s (2017)
Vocation Training for Chefs and Executive Chefs of Large-Scale Kitchens in Sustainable Food and Kitchen Management, Module Sustainable Menu, Script (Projekt ReKuK). - Hrsg.: Ressourcen Management Agentur, Jihoceska Univerzita v Ceskyc Budehovicich, Wien.